A traditional sweet originating from the Indian subcontinent, Balushahi is a sweet syrup glazed Indianized doughnut made with maida, sugar, and ghee with a dense and gooey inside and a crispy and flaky texture from the outside.
				 Search			
		
				 Popular Posts			
		 
		
 
		 
		 
		 
	 
	 
	 
	